Yesterday evening, Maggiano’s invited me out along with a Make-A-Wish family, for an exclusive brunch tasting. Maggiano’s has a partnership with Make-A-Wish and they talked to us about how we can make a difference this summer while doing what we all love to do on most weekends and that’s eating brunch!
Once I arrived, they showed us how to make Maggiano’s signature Lemon Ricotta Pancakes with Executive Chef, Thomas Wenning, and also taste Maggiano’s new brunch menu. It was so much fun and the food was really good, oh my gosh. Check out a few snaps from the event inside and if you can, every time you brunch, a select dish you order now until August 2nd, Maggiano’s will donate $1 to Make-A-Wish.
Thomas Wenning Executive Chef, Make-A-Wish wish kid
3368 Peachtree Rd
Atlanta, GA 30326
Images via Genae Banks Photography