On the Friday, March 25 edition of “Tamron Hall,” Rachael Ray, Kandi Burruss and James Beard award-winning chef Aarón Sánchez join Tamron in the kitchen with delicious recipes for the most important meal of the day during a special show entitled, “Breakfast at Tamron’s!” Following her house fire in late 2020, celebrity chef and TV […]
During EPCOT International Festival of the Holidays presented by AdventHealth, we were surrounded by the sights, sounds and flavors of the season. A private sweet-and-savory party at World Showcase Plaza took place. Menu items included some holiday favorites and festival-inspired beverages and treats. Savor recipes from around the globe at Holiday Kitchens. We embarked […]
Food, community, culture, resiliency. Based on Jessica B. Harris’ award-winning book, High On The Hog traces the moving story of a people’s survival and triumph via the food that has knit generations together and helped define the American kitchen. From Gumbo to fried chicken, our culinary journey stretches from Africa to enslavement, to the Harlem […]
Last week I was invited down to Walt Disney World for their “Celebrate Soulfully” and What’s New at Walt Disney World Resort” media experience on Thursday, February 11th. I was able to check out all the newest sweet treats at Disney Springs and then head over to Epcot to discover the Taste of Epcot International […]
Long gone are the days of pot brownies and marijuana cookies. Today, the top chefs around the country and around the world are creating cannabis-infused culinary masterpieces. Here lies the most fun-filled, fascinating and mouth-watering cooking competition series that gives a whole new meaning to the word “baked.” Check out the trailer inside for Cooked […]
While I was at Walt Disney World last week for the Epcot International Food & Wine Festival, I had the opportunity to attend a Mix It, Make It, Celebrate It! cooking demonstration with Celebrity Chef Jennifer Hill Booker! It was a sold out event and I had a blast! I got a chance to chat […]
The hilarious Comedian JB Smooth was a guest on The Chew Wednesday, October 25th. He was on to learn a new recipe while also promoting his new book, The Book Of Leon Philosophy Of A Fool and Curb an improve show. He also chatted about his funny character Leon. Check out the video clip below!