The Perfect Holiday Cocktail

Hey guys, here’s a quick and delicious recipe from the team at Black Button Distilling. Crafted with the distillery’s handcrafted spirits, this seasonal trat is a must-gave for any holiday event- from low-key family dinners to more extravagant affairs. Come on in and get the holiday recipe…

MAPLE CHAI LATTE

1 ½ oz Bourbon Cream

2 oz Coffee Liqueur

½ oz Chai Simple Syrup

½ oz Maple Syrup

Directions: Shake all ingredients over ice and dump into rocks glass. Garnish with 3 (or more!) coffee beans.

Whiskey and cream naturally go so well together and this delicious spirit combines Black Button Distilling’s hand finished Bourbon and local farm fresh New York State cream for a drink that delights. Bourbon Cream is similar in concept to that of an Irish Cream, but has a more complex flavor profile. The bourbon base creates that rich feel with a sweet vanilla and smooth caramel taste.

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