Buckhead Life Private Media Luncheon

Yesterday afternoon, I was invited out to a private luncheon celebrating Buckhead Life Restaurant Group featuring Niko Karatassos, Chef Pano Karatassos, Chef Piero Premoli and Chef Gary Donlick. The event was held at Bistro Niko located in Buckhead and it was extremely good! The guest enjoyed a tasting of Buckhead Life featuring dishes from Bistro Niko, Atlanta Fish Market, Kym and Price.

We got to also celebrate the holidays a bit early with gift bags featuring the famous Banana Cream Pie from Chops & Lobster Bar, Corner Cafe pastries, Pano’s select reserve coffee. Pricci pasta, a Buckhead Life Ultimate Gift Card and so much more! It was delightful experience and I have a few images to share inside. Make your reservations throughout the holidays, all the samplings were yummy!

What was on the Menu:

Passed hors d’ouevres:

Smoked Salmon Tarte from Chef Gary

Croque Monsieur from Chef Gary

White Sparkling Wine from France

Charcuterie board from Chef Gary

Spreads (pepper feta, eggplant, olive) from Chef Pano

Grilled Pita from Chef Pano

Rose Sparkling Rose from Greece

Grilled octopus from Chef Pano

Veal pasta roses from Chef Piero

Wine pairing from Italy

Coque au vin from Chef Gary

Wine pairing from France

Dessert to take home:

Banana Cream Pie in a jar (Chops)

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